Thursday, August 22, 2013

Sydney Street to Chicago


Michael's old boss at Sydney Street is doing a guest shot at the Trencherman in Chicago; read about it here.  

1 comment:

Michael said...

Very ambitious guy (he does iron man competitions on his day off). I like what he has done to the SSC menu although some of his dishes overreach with the combinations;

Redfish
Dirty farro, cucumber relish, charred tomato gelee, raspberry glazed sungolds, dill

He must have hired extra staff to push that menu out of the kitchen.